Category: Recipes

90-Second Microwave Bread with Almond Flour or Coconut Flour I got this recipe first from my Local Newspaper: The Vernal Express, from an article shared by local: Brittany Wilkerson. My research pointed me to...

On My Cheat Day!! Yes, usually on Sunday when my husband cooks breakfast, he cooks for himself some gluten free pancakes. I occasionally cheat and eat one of his pancakes. BUT, I found an...

Any Left Over Meat or Roast Will Work! Ingredients: Left over meat/roast. 1 Spaghetti Squash 2 Cups gluten free pasta (if you are making 2 pans) 2 jars favorite alfredo sauce. (1 for each...

Just as tasty as Stuffed Cabbage… but without all the work! Ingredients: 1 head of cabbage 2 jars of your favorite marinara sauce (I love Napa Valley Bistro) 1 small container Ricota Cheese 1...

Gluten Free TOO! If I make this for our family, I use ground pork or even breakfast sausage instead of beef because some of my family members don’t like beef. If its just for...

I WANT A CRACKER!!! Ok. A minor panic attack! I was mixing some wild caught smoked salmon into some cream cheese. I ate a bit off of the spoon. YUM! Alas… no bagel. Not...

Elana’s Pantry Has Posted So many recipes that I have used in my day to day life comes from Elana. My husband is a celiac, and I have cut way back on my carb...

Low Carb Deliciousness 3 pounds turnips 1 tablespoon vegetable oil 1/3 cup grated Parmesan cheese 1 teaspoon garlic salt 1 teaspoon paprika 1 teaspoon onion powder Add all ingredients to list Directions Preheat oven...

I Love Paleo! No Rice! I check out the peppers at the store to make sure they stand up on their own. Trimming the bottoms at home to get them to stay upright can...